π§π§ Garlic Parmesan Chicken Meatloaves π§π§
Ingredients
Chicken Meatloaves
- 1.5 lbs ground chicken
- Β½ cup breadcrumbs
- β cup grated Parmesan cheese
- 1 egg
- 3 cloves garlic, minced
- 1 tsp Italian seasoning
- 1 tsp onion powder
- Salt and black pepper, to taste
- 2 tbsp fresh parsley, chopped
- 1 tbsp olive oil
Garlic Parmesan Butter Sauce
- 3 tbsp butter, melted
- 2 cloves garlic, minced
- ΒΌ cup grated Parmesan cheese
- 2 tbsp chicken broth
Topping
- 1 cup shredded mozzarella cheese
- Fresh parsley, chopped
Instructions
1. Prepare the Meatloaf Mixture
- Preheat oven to 375Β°F (190Β°C).
- Lightly grease a baking dish.
- In a large bowl, combine ground chicken, breadcrumbs, Parmesan cheese, egg, garlic, Italian seasoning, onion powder, parsley, salt, and pepper.
- Mix until just combined.
2. Shape the Meatloaves
- Divide the mixture into 4β6 equal portions.
- Shape into small oval meatloaves and place in the baking dish.
3. Make the Sauce
- In a small bowl, whisk together melted butter, garlic, Parmesan cheese, and chicken broth.
- Pour the sauce around and over the meatloaves.
4. Bake
- Bake for 25β30 minutes or until the internal temperature reaches 165Β°F (74Β°C).
5. Add the Cheese
- Sprinkle mozzarella cheese over each meatloaf.
- Return to the oven for 5 minutes, or until melted and bubbly.
6. Serve
- Garnish with fresh parsley.
- Serve hot with mashed potatoes, pasta, or roasted vegetables.
Tips
- Ground turkey can be substituted for chicken.
- Add red pepper flakes for a spicy version.
- Use freshly grated Parmesan for the best flavor.
- Broil for 1β2 minutes at the end for a golden cheesy top.
Prep Time
15 minutes
Cook Time
35 minutes
Total Time
50 minutes
Servings
4β6 servings
Nutritional Information (Approximate per serving)
- Calories: 350β450 kcal
- Protein: 30β35 g
- Fat: 18β25 g
- Carbohydrates: 8β12 g
- Fiber: 0β1 g
- Sugar: 1β2 g
Conclusion
Garlic Parmesan Chicken Meatloaves are a delicious twist on classic meatloaf, combining juicy ground chicken, savory garlic, rich Parmesan, and melty cheese into a comforting meal everyone will love.
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