CHICKEN HAM & SWISS CRESCENT BRAID – FLAKY, CHEESY, AND IRRESISTIBLY DELICIOUS

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This Chicken Ham & Swiss Crescent Braid combines tender shredded chicken, savory deli ham, and melty Swiss cheese wrapped in buttery crescent dough. Baked until golden brown, it’s an easy yet impressive meal that’s perfect for lunch, dinner, or entertaining guests.

Ingredients

Filling

  • 2 cups cooked chicken breast, shredded
  • 6 oz deli ham, sliced or chopped
  • 1½ cups Swiss cheese, shredded
  • 2 tbsp mayonnaise
  • 1 tsp Dijon mustard
  • ½ tsp garlic powder
  • ¼ tsp black pepper

Dough

  • 1 can (8 oz) refrigerated crescent dough sheet

Topping

  • 1 egg, beaten
  • 1 tbsp sesame seeds or parsley (optional)

Instructions

1. Prepare the Filling

  1. Preheat oven to 375°F (190°C).
  2. Line a baking sheet with parchment paper.
  3. In a large bowl, combine shredded chicken, ham, Swiss cheese, mayonnaise, Dijon mustard, garlic powder, and black pepper.

2. Prepare the Dough

  1. Unroll the crescent dough sheet onto the prepared baking sheet.
  2. Place the filling lengthwise down the center third of the dough.
  3. Cut strips about 1 inch wide on both sides of the filling.

3. Braid the Dough

  1. Fold the strips over the filling, alternating from side to side to create a braided appearance.
  2. Tuck the ends underneath to seal.

4. Bake

  1. Brush the braid with the beaten egg.
  2. Sprinkle with sesame seeds or parsley if desired.
  3. Bake for 22–25 minutes, or until golden brown and cooked through.

5. Serve

  1. Let cool for 5 minutes before slicing.
  2. Serve warm.

Tips

  • Rotisserie chicken works great for a quick shortcut.
  • Substitute Gruyère or provolone for Swiss cheese if desired.
  • Add sautéed spinach or broccoli for extra flavor.
  • Serve with a fresh salad or soup for a complete meal.

Prep Time

15 minutes

Bake Time

25 minutes

Total Time

40 minutes

Servings

6 servings

Nutritional Information (Approximate per serving)

  • Calories: 350–450 kcal
  • Protein: 25–30 g
  • Fat: 18–24 g
  • Carbohydrates: 18–25 g
  • Fiber: 1 g
  • Sugar: 2–4 g

Conclusion

Chicken Ham & Swiss Crescent Braid is a flaky, cheesy, crowd-pleasing recipe that’s simple enough for busy weeknights yet elegant enough for special occasions. Every slice delivers the perfect combination of buttery pastry, savory chicken, and melted Swiss cheese.

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