GARLIC BUTTER SHRIMP & CORN TRAY

(JUICY, BUTTERY & FLAVOR-PACKED!)


Introduction

This garlic butter shrimp and corn tray is a simple oven-baked meal packed with rich, buttery flavor. It’s juicy, savory, and perfect for an easy dinner with minimal effort and maximum taste.


Origin

Tray-bake seafood dishes are popular in coastal cooking traditions where fresh shrimp and corn are commonly combined with butter and garlic for a rich, comforting meal. This version is a modern oven-friendly adaptation.


Cultural Significance

Shrimp and corn trays are often associated with casual gatherings, seafood boils, and shared meals. They reflect a style of cooking focused on bold flavor, simplicity, and communal eating.


Ingredients & Quantity

  • 1 lb shrimp (peeled & deveined)
  • 3 ears corn, cut into pieces
  • 4 tbsp butter
  • 4 cloves garlic, minced
  • 1 tsp paprika

Optional Additions

  • Lemon wedges for freshness
  • Chili flakes for heat
  • Fresh parsley for garnish
  • Old Bay seasoning or seafood spice mix
  • Black pepper for extra depth

Tips for Success

Do not overcook shrimp to keep them tender and juicy.
Cut corn evenly so it cooks at the same rate.
Melt butter well with garlic for even flavor distribution.
Stir halfway through baking for better coating.


Instructions

  1. Preheat oven to 200°C (400°F).
  2. In a bowl, mix melted butter, garlic, and paprika.
  3. Place shrimp and corn pieces on a baking tray.
  4. Pour garlic butter mixture over everything and toss to coat.
  5. Spread evenly on the tray.
  6. Bake for 12–15 minutes until shrimp are pink and cooked through.
  7. Remove from oven and toss again in the buttery sauce.
  8. Serve hot.

Description

This dish is buttery, garlicky, and full of flavor. The shrimp are juicy and tender, while the corn is sweet and coated in rich garlic butter sauce.


Nutritional Information (Approximate per serving)

  • Calories: 300–380 kcal
  • Protein: 25–30g
  • Fat: 18–24g
  • Carbohydrates: 15–20g

Conclusion

Garlic butter shrimp and corn tray is an easy, flavorful oven meal that delivers comfort and richness with very little prep work.


Recommendation

Serve with rice, crusty bread, or a fresh salad. It also works well as a sharing dish for family-style meals.


Embracing Healthful Indulgence

To lighten it, reduce butter slightly or add more vegetables like zucchini or bell peppers. It remains flavorful while becoming more balanced and nutritious.

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